To design, organise and execute the production, event direction & set up for the 10 year anniversary ceremony of Gastronomos quality awards. The event took place at the Zappeion Exhibition Hall in 3 main areas, the Atrium and 2 more prominent halls in approximately a total of 2.000 sqm. The Gastronomos team of experts awarded 14 local Greek producers for their work, 350 guests attended the ceremony and 8 acknowledged Greek Chefs of the Gastronomos team prepared a fine menu using all of the awarded products.